China is the birthplace of tea, and its tea history is spanning thousands of years, from the legendary Shanung tasting thousands of herbs to Liu Yu's, the classic of tea in the Tang dynasty.

You see, the culture of tea has profoundly shaped Chinese history, from the freshness of green tea, to the mellowness of black tea, and to the fragrance of oolong tea and delicacy of white tea.

Each variety offers unique flavors and charm.

Whether refreshing, rich, sweet, or bitter, every taste is actually the gift from nature.

So in China, tea is also a vital social medium.

The rituals like warming the cup, rinsing, tea leaves brewing, steeping and pouring embody deep-rooted etiquette.

Now, every movement at the tea ceremony and every word reflects respect and harmony.

Now, tea is also woven into daily life.

From daily gatherings, family gatherings, friendships, business negotiations, to festive celebrations, it is not merely a beverage, but a bond that connects hearts.